We’re taking a look at Cheese today. Cheese is one of the rare strains that has soared to popularity after first being created in the UK.
There’s a myth that the original parentage of Cheese was found on a Hippie commune in the Cotswold hills of South West England. Big Bhudda seeds then took this Skunk #1 phenotype which has a very oungent smell and bred it into Cheese. Why Cheese? because it absolutely stinks of ripe cheese, and this has made it incredibly popular across the UK and beyond.
Cheese is an indica dominant hybrid that is relaxed and happy and will leave you feeling satisfied for hours.
Buy the seeds here: